15 Minute Creamy Garlic Pasta Recipe
Indulge in this creamy garlic pasta recipe ready in just 15 minutes! Made with a rich garlic-infused sauce, it’s the ultimate comfort food for a quick and satisfying meal. Perfect for busy weeknights, this dish combines simple pantry ingredients for a smooth and creamy finish.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Main Course
- Diet: Vegetarian
Ingredients
Scale
- 8 oz spaghetti or fettuccine
- 3 tbsp butter
- 4 garlic cloves, minced
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- Salt and pepper, to taste
- 1 tsp Italian seasoning (optional)
- Fresh parsley for garnish
Instructions
- Cook pasta according to package instructions. Reserve ½ cup pasta water.
- In a skillet, melt butter over medium heat. Sauté minced garlic until fragrant.
- Add heavy cream, stirring continuously, and cook for 2-3 minutes until slightly thickened.
- Stir in Parmesan cheese, salt, pepper, and Italian seasoning. Mix until creamy.
- Add cooked pasta and reserved pasta water (as needed) to the skillet. Toss well.
- Garnish with fresh parsley and serve hot.
Notes
- Adjust the sauce thickness with reserved pasta water.
- Use fresh Parmesan for the best flavor.
- Add grilled chicken or shrimp for a protein boost.
Nutrition
- Serving Size: 1 serving
- Calories: 450kcal
- Sugar: 2 g
- Sodium: 200 mg
Find it online: https://camilarecipes.com/15-minute-creamy-garlic-pasta-recipe/