Peanut Butter Fudge Brownie Trifle Recipe
This Peanut Butter Fudge Brownie Trifle recipe is the perfect indulgent dessert with layers of rich brownies, creamy peanut butter fudge, and whipped cream. It's easy to make and perfect for special occasions or just when you're craving something sweet. The rich peanut butter flavor combined with fudgy brownies will satisfy any sweet tooth.
- Prep Time: 20 minutes
- Cook Time: 30 minutes (for brownies)
- Total Time: 50 minutes + chilling time
- Yield: 10 servings
- Category: Dessert
- Method: Layering
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Brownies (baked and cut into cubes)
- Peanut butter
- Cream cheese
- Powdered sugar
- Heavy cream
- Vanilla extract
- Whipped cream
- Mini peanut butter cups (optional)
Instructions
- Prepare brownies and cut into small cubes.
- In a large bowl, beat together peanut butter, cream cheese, and powdered sugar.
- Add in heavy cream and vanilla, then beat until smooth.
- In a trifle dish, layer brownie cubes, peanut butter fudge mixture, and whipped cream.
- Repeat layers until the dish is full, topping with whipped cream and optional mini peanut butter cups.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For added texture, use chunky peanut butter or add crushed peanuts to the layers.
- Ensure the trifle sets well by chilling for a few hours before serving.
Nutrition
- Serving Size: 1 portion (about 1 cup)
- Calories: 420
- Sugar: 34g
- Sodium: 290mg