Pineapple Blueberry Frappuccino Recipe
This Pineapple Blueberry Frappuccino is a deliciously refreshing blend of sweet pineapple, juicy blueberries, and creamy milk. Perfect for a hot day, this homemade frappuccino is easy to make and bursting with tropical flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup frozen pineapple chunks
- ½ cup fresh or frozen blueberries
- 1 cup milk (dairy or non-dairy)
- ½ cup ice cubes
- 2 tbsp honey or sweetener of choice
- ½ tsp vanilla extract
- Whipped cream (optional, for topping)
Instructions
- Add pineapple, blueberries, milk, ice cubes, honey, and vanilla extract to a blender.
- Blend until smooth and creamy.
- Pour into a glass and top with whipped cream if desired.
- Serve immediately and enjoy!
Notes
- Adjust sweetness to taste by adding more or less honey.
- Use almond, coconut, or oat milk for a dairy-free version.
- For a thicker texture, freeze the milk into ice cubes before blending.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 32g
- Sodium: 60mg