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Summer Fruit Platter Recipe

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This refreshing summer fruit platter is a colorful and healthy treat featuring a variety of fresh, juicy fruits. Perfect for gatherings, parties, or a light snack, this easy-to-assemble platter highlights the best seasonal fruits. Enjoy the natural sweetness and vibrant flavors with every bite!

Ingredients

Scale
  • 1 cup strawberries, hulled and halved
  • 1 cup blueberries
  • 1 cup grapes (red or green)
  • 1 cup watermelon, cubed
  • 1 cup pineapple, cubed
  • 1 cup mango, sliced
  • 1 cup kiwi, sliced
  • 1/2 cup raspberries
  • 1/2 cup blackberries
  • Fresh mint leaves (for garnish)

 

  • Honey or yogurt (optional, for dipping)

Instructions

  • Wash and dry all the fruits thoroughly.
  • Slice, cube, or halve the fruits as needed for easy serving.
  • Arrange the fruits on a large platter in a visually appealing way.
  • Garnish with fresh mint leaves for extra freshness.

 

  • Serve with honey or yogurt as an optional dip. Enjoy!

Notes

  • Use any seasonal fruits you prefer.
  • Keep the platter refrigerated until ready to serve.

 

  • For an extra touch, drizzle with a light citrus glaze.

Nutrition