Tropical Pineapple Salad Recipe
This Tropical Pineapple Salad recipe bursts with the vibrant flavors of fresh pineapple, mango, and citrus, making it a perfect side dish or light meal. It’s a quick and easy fruit salad packed with vitamins and tropical goodness. Ideal for picnics, potlucks, or a healthy snack!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: Tropical / Fusion
- Diet: Gluten Free
Ingredients
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2 cups fresh pineapple, diced
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1 mango, diced
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1 cup strawberries, sliced
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1 kiwi, peeled and sliced
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1/4 cup shredded coconut
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1 tablespoon lime juice
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1 tablespoon honey (optional)
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Fresh mint leaves for garnish
Instructions
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In a large mixing bowl, combine pineapple, mango, strawberries, and kiwi.
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Drizzle with lime juice and honey, then gently toss to coat.
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Sprinkle shredded coconut on top and garnish with mint leaves.
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Chill for 15 minutes before serving for best flavor.
Notes
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For extra crunch, add chopped nuts or seeds.
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Can be made ahead and stored in the fridge for up to 1 day.
Nutrition
- Serving Size: 1 cup
- Calories: 110
- Sugar: 17g
- Sodium: 5mg
Find it online: https://camilarecipes.com/tropical-pineapple-salad-recipe/